GLUTEN FREE | EXTREMELY KETO-FRIENDLY!
Sauté this all-beef 12 oz sausage in a skillet for an appetizer that’s sure to impress! Although it tastes delicious when served cold, it is intended to be served hot off the frying pan. Our Wisconsin Beef Skillet Sausage pairs nicely with any of our cheeses on a cracker as well. Remember, it does not require refrigeration.
• Weight: 12 oz
• Preheat non-stick pan to med-high on stovetop. Cut sausage to desired size pieces. Place sausage pieces into DRY preheated pan. Brown to your liking, about 5 minutes per side. Served and eat HOT, with fruit or dipping sauces and don't forget to throw your Oven-Baked Cheese into the frying pan with your sausage!
This is good!! No other way to say it!! Especially good fried and put on top of pizza. My daughter asked for this for her snack tray in her bridal suite on her wedding day.
Ordered this with a variety of baked cheese. It was part of a charcuterie board. By the end of the night it was gone. I had infused honey with Serrano peppers. Made for sweet and savory snacks. I big hit here.
Easily one of the best sausages I've ever had.
Best I’ve ever had. Thought this might be one of those overly salty sausages but it was perfectly seasoned and spiced. The store bought sausages are no longer a part of my life as this has taken over our household.
It arrived promptly and chilled. It tastes amazing. I will definitely be reordering!