Our best-selling white cheddar Cheese Curds are made fresh in the morning and shipped the same day so you get the freshest, squeakiest Cheese Curds outside the walls of the creamery itself. Our favorite tip: microwave for 5 or 10 seconds to get them to room temperature, and the flavor will EXPLODE! (They taste best if you eat them, or freeze them within 2 weeks.)
• Weight: 6 oz
Bought a few different items and all are amazing
Taste is spot on!
Growing up we always called cheese curds squeaky cheese. Unfortunately, not all curds are created equal. These cheese curds live up to their name!
The Maple Bacon flavored cheese curds were delicious! I like them better after they warm up as this allows the flavor to really come through. Even a short time in the micro wave to only slightly warm them but not melt incase your in a hurry to eat them works wonders! Don't hesitate to try them.