Gardner's Blog & Recipes

There’s something uniquely joyful about biting into a fresh, squeaky cheese curd. That signature squeak is a badge of authenticity: a sign that you’re tasting the real deal, made from fresh Wisconsin milk and shipped at peak freshness. At Gardner's...

You’ve brought home a beautiful block of aged cheddar, excited to slice off neat pieces… only to have it break apart in craggy chunks. Is it dried out? Did you store it wrong? The Mystery of Crumbly Aged cheddar Actually,...

Fall is in the air: the leaves are turning, there’s a chill on the breeze, and it’s time for you to start fall-ing in love with cheese all over again. Autumn is the perfect time to gather around a cozy fall...

At Gardner’s Wisconsin Cheese, we know what’s really on your mind when you click “add to cart.” It’s not just about flavor (though our flavor is legendary). It’s about the squeak. That unmistakable, joyful sound that says: Yes, this is...

When you order Wisconsin cheese, you want more than just a product, you want an experience. At Gardner’s Wisconsin Cheese, every detail, from the way your order is handled to the moment you lift the lid on your package, is...

If there’s one Wisconsin tradition that stands above the rest, it’s snacking on cheese curds. These bite-sized, squeaky delights have long been a staple at supper clubs, breweries, and family gatherings across the Midwest. But cheese curds aren’t just for...