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GLUTEN FREE | EXTREMELY KETO-FRIENDLY!
A distinct Bleu cheese flavor that is less pungent than a standard Bleu, this is a blend of half Bleu cheese and Monterey. A solid block of blue cheese; our Blue Marble Jack is very creamy; perfect for slicing, shredding, and melting atop burgers, appetizers, gourmet pizza, pasta, or even a juicy steak! Much more user-friendly than Bleu cheese crumbles. Or use our Blue Marble to accent our Buffalo Wing Cheese Dip recipe!
• Weight: 6 oz
• Pairing Recommendations: Gin, Hard cider, Port wine, Scotch
United StatesGreat cheese.
United StatesIt's slices so that we can use it on a hamburger and still has that tangy great flavor of blue cheese and has a great melt like a jack cheese.
United StatesVery smooth flavor not overpowering paired it with venison summer sausage, 8 year cheddar and some grapes
United StatesBlue cheese is one of my favs and this one doesn’t disappoint!!
United StatesWe enjoyed this cheese on crackers and burgers, and will again. It’s a fantastic blend of smooth Jack and the slight tart of blue. Highly recommend.
