GLUTEN FREE | EXTREMELY KETO-FRIENDLY!
A creamy Monterey base coupled with habanero and jalapeño peppers; our Smokin’ Hot Pepper cheese offers a smooth finish for those searching for the perfect pepper jack with a bit more bite. Unbelievable compliment to your burger or shredded/melted over your mashed potatoes. If you'd like a little extra flavor when shredding/melting this over your mashed potatoes, pair this cheese with our Onion & Garlic to get the ultimate Cheesy Potatoes. Or check out our Cheesy Crockpot Chicken recipe!
• Weight: 6 oz
• Pairing Recommendations: Reposado, Moscato, Pilsner
My husband loves it
Perfectly spicy and the cheese is delicious!
I love the kick this cheese has. Shouldn’t be weak but isn’t overwhelming. One question—-when would you serve this with what? Don’t want to overpower milder tastes. Keep up the great work. Love your 13 year cheddar!
Pepper Jack cheese is my best because it’s from Wisconsin